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Douglas Ridge Farm
Beef Stew Meat – Tender, Flavorful, and Perfect for Slow Cooking
Beef Stew Meat – Tender, Flavorful, and Perfect for Slow Cooking
Regular price
$6.00 USD
Regular price
Sale price
$6.00 USD
Unit price
/
per
Shipping calculated at checkout.
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Description:
Create hearty, delicious meals with our Premium Beef Stew Meat. Cut from high-quality, flavorful beef, these tender chunks are perfect for slow-cooking in stews, soups, and casseroles. Our stew meat is sourced from pasture-raised cattle, free from hormones and antibiotics, ensuring you get wholesome, natural beef in every bite. Whether you’re simmering it in a rich broth or slow-cooking with vegetables, our beef stew meat delivers melt-in-your-mouth tenderness and robust flavor.
Product Details:
- Size: Per Lb
- Farm Fresh: Sourced from pasture-raised cattle for premium taste and quality
- Packaging: Vacuum-sealed for freshness and delivered in eco-friendly, recyclable packaging
Additional Information:
- Storage: Keep refrigerated or freeze for longer storage.
- Cooking Tips: Best when slow-cooked or braised for 2-3 hours until tender. Add vegetables and broth for a classic beef stew.
- Farm-to-Table Guarantee: Our beef is sourced directly from ethical, sustainable farms, supporting local agriculture.
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